Negri Olivenöl

Our Negri Olive Oil is produced by a cold processing method resulting in high
levels of natural antioxidants which guarantee a healthy diet and have healing
properties. Selected varieties give the oil a magnificent green colour,
equalling the bitterness and spiciness of the bitter almond and thyme, as well
as the specific smell and taste of the olives, apples and grass. It is this
delicate smell and taste which is the basis of the Mediterranean cuisine.
This is confirmed by the high awards and recognition at exhibitions like the
awards at the OLEA Association of Olive growers of Istria County, Noćnjak
Croatian Olive Oil, NYIOO New York USA, OLIVE JAPAN Tokio, AIPO –
Italy, Olio Capitale – Trieste, Zadar, Vodnjan, Krasica Olive Oil compe